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A delicious and refreshing summer meal option is vermicelli noodle salad. This savory and satisfying dish can be enjoyed as a main course or a side dish and is perfect for warm weather picnics or barbecues. Vermicelli, also known as rice noodles, are a popular ingredient in many Asian cuisines, and this salad features them as the star ingredient.

Vermicelli Noodle Salad Recipe

To make this vermicelli noodle salad, start by soaking your vermicelli noodles in boiling water for five to ten minutes. Drain and rinse the noodles with cold water, then set them aside. In a large bowl, mix together fish sauce, rice vinegar, sugar, garlic, and red pepper flakes. Add the noodles to the bowl and toss to combine.

Next, chop up some fresh vegetables to add to the salad. Carrots, cucumbers, and bell peppers are great options, as well as fresh herbs like cilantro and mint. Toss the vegetables with the noodle mixture, then top with chopped peanuts for a satisfying crunch.

Vermicelli Noodle SaladThis vermicelli noodle salad can be served cold or at room temperature, making it a great option for outdoor dining. It is also a versatile dish, so feel free to add your own personal touch by trying out different vegetable combinations or adding protein like shrimp or tofu.

Perfect Rice Vermicelli Noodles

If you’re new to cooking with vermicelli noodles, fear not! Rice vermicelli, also known as rice sticks or bun, are a popular ingredient in Southeast Asian cuisine and are widely available at most grocery stores. To make perfect rice vermicelli noodles, follow these simple steps:

First, bring a large pot of water to a boil. Remove from heat and add the rice vermicelli noodles. Let the noodles soak for five to ten minutes or until they are soft but not mushy. Drain the noodles and rinse with cold water, then use your hands to separate the noodles.

Perfect Rice Vermicelli NoodlesOnce the noodles are ready, you can use them in a variety of dishes, from soups to salads to stir-fries. Keep in mind that the noodles are delicate and can become mushy if overcooked, so be sure to keep an eye on them while they soak.

Whether you’re looking for a fun and flavorful summer dish or simply want to try cooking with vermicelli noodles, this vermicelli noodle salad is a must-try. So grab some rice noodles, chop up some fresh veggies, and get ready to enjoy a delicious and satisfying meal!

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